Madli's Restaurant (Bintulu) (Bintulu)

 restaurant, halal

Welcome to Madli’s Restaurant – the home of traditional Satay!
Our business was established in 1970 by Suut bin Hassan who sold only authentic, traditional Satay made in the Sarawak style.
The first restaurant “Madli Satay & Food Corner” (known locally as Madli’s) was opened in October 1995 in Miri, Sarawak, followed by a second outlet in Bintulu, Sarawak, during 2004. On the 20/10/2010, the company was changed from Partnership to Private Limited company and registered under Madli Group Sdn Bhd. Our history and experience in the food and beverage stretch for generations and the company is run today by a modern family management team.
Madli’s provide Halal catering services throughout Sarawak and are able to operate in-house canteens. We have operated the canteens of both Sarawak Shell (SSB) in Miri and SMDS in Bintulu.
Come to our restaurants and experience traditional Sarawakian food along with a range of Malaysian, Indonesian, Chinese and Western dishes.