Cole's French Dip (Los Angeles, California)
USA /
California /
Vernon /
Los Angeles, California /
South Main Street, 610
World
/ USA
/ California
/ Vernon
World / United States / California
restaurant, historic landmark
118 East Sixth Street
Los Angeles, CA 90014
(213) 622-4090
www.colesfrenchdip.com/
Cole's boasts being the oldest restaurant and bar in the City of Los Angeles continuously operated from the same location.
It was founded in 1908 by Henry Cole on the ground floor of the Pacific Electric Building, which served as the main terminal for the Pacific Electric Railway. The restaurant claims (along with Philippe's) that the first French dip sandwich was served at Cole's in the same year. It is suggested that Philippe's is the original, as the sandwich was named "French" dip because of the original proprietor Philippe Mathieu's French heritage. According to the carvers at Cole's, Henry Cole first dipped the French bread in au jus at the request of a customer who had dental work recently. The French bread was too hard and it hurt this customer's teeth, so Henry dipped the bread in order to soften it. Other customers, with perfectly good teeth, saw Henry dip the bread and requested that he do the same for them - and thus the French dip was born. Other theories exist, so debate is likely to continue.
Henry Cole also operated Los Angeles's first check cashing service from the restaurant.
213hospitality.com/project/coles/
www.erha.org/coles.htm
bigorangelandmarks.blogspot.com/2008/01/no-104-coles-pe...
Los Angeles, CA 90014
(213) 622-4090
www.colesfrenchdip.com/
Cole's boasts being the oldest restaurant and bar in the City of Los Angeles continuously operated from the same location.
It was founded in 1908 by Henry Cole on the ground floor of the Pacific Electric Building, which served as the main terminal for the Pacific Electric Railway. The restaurant claims (along with Philippe's) that the first French dip sandwich was served at Cole's in the same year. It is suggested that Philippe's is the original, as the sandwich was named "French" dip because of the original proprietor Philippe Mathieu's French heritage. According to the carvers at Cole's, Henry Cole first dipped the French bread in au jus at the request of a customer who had dental work recently. The French bread was too hard and it hurt this customer's teeth, so Henry dipped the bread in order to soften it. Other customers, with perfectly good teeth, saw Henry dip the bread and requested that he do the same for them - and thus the French dip was born. Other theories exist, so debate is likely to continue.
Henry Cole also operated Los Angeles's first check cashing service from the restaurant.
213hospitality.com/project/coles/
www.erha.org/coles.htm
bigorangelandmarks.blogspot.com/2008/01/no-104-coles-pe...
The place is located in PE Lofts (Pacific Electric Building - 1905)
Wikipedia article: http://en.wikipedia.org/wiki/Cole's_Pacific_Electric_Buffet
Nearby cities:
Coordinates: 34°2'41"N 118°14'57"W
- J.J. Deli 0.5 km
- Pizza Italia 0.5 km
- Super Grill 0.5 km
- California Broadway Trade Center 0.7 km
- The Melt 1.3 km
- Asian Box 1.3 km
- George's Greek Grill 1.3 km
- Cafe Gratitude 1.6 km
- San Antonio Winery 3.2 km
- EMC Seafood & Raw Bar 5 km
- Downtown 0.4 km
- Historic Core 0.5 km
- Grand Avenue Commercial District 0.7 km
- Financial District 0.9 km
- Fashion District 1 km
- Bunker Hill 1.1 km
- Civic Center 1.4 km
- South Park 1.4 km
- Westlake 2.9 km
- Los Angeles County, California 25 km